Ingredients
- 250 g (8 oz) ladyfinger cookies
- 250 g (1 cup) pumpkin puree
- 250 g (8 oz) mascarpone cheese
- 240 ml (1 cup) heavy cream
- 100 g (1/2 cup) granulated sugar
- 1 teaspoon vanilla extract
- 1 teaspoon pumpkin pie spice
- 120 ml (1/2 cup) strong brewed coffee, cooled
- 2 tablespoons coffee liqueur (optional)
Directions
In a medium bowl, mix pumpkin puree, mascarpone, sugar, vanilla, and pumpkin pie spice until smooth.
In a separate bowl, whip the heavy cream to stiff peaks and gently fold into the pumpkin-mascarpone mixture.
Combine coffee and coffee liqueur in a shallow dish. Quickly dip each ladyfinger into the coffee mixture, making sure they are soaked but not soggy.
In a 9×9-inch serving dish, layer half of the soaked ladyfingers. Spread half of the pumpkin-mascarpone cream over the ladyfingers.
Repeat the layers with the remaining ladyfingers and cream. Smooth the top.
Cover and refrigerate for at least 4 hours, preferably overnight, to allow flavors to meld.
Before serving, dust with cocoa powder.
Frequently Asked Questions
Can I make this Pumpkin Tiramisu ahead of time, and how long does it last in the fridge?
Yes, this Pumpkin Tiramisu benefits greatly from chilling! For the best flavor and texture, assemble the dessert and refrigerate for at least 4 hours, or preferably overnight. It will stay fresh when tightly covered for up to 3 days in the refrigerator.
What is the best way to prevent the ladyfingers from getting too soggy in the pumpkin tiramisu?
The key technique here is a quick dip. Only briefly dunk each ladyfinger cookie into the coffee and liqueur mixture—just a quick splash on each side. Since the pumpkin-mascarpone cream is rich, over-soaked cookies will turn mushy quickly.
I don't have coffee liqueur; what can I substitute in this Pumpkin Tiramisu recipe?
If you prefer an alcohol-free version or lack coffee liqueur, you can simply substitute it with strong brewed coffee or use a teaspoon of rum extract mixed into the regular coffee bath. Ensure the liquid is cooled completely before dipping the ladyfingers.
