Ingredients
- 2 cups Oreo cookie crumbs
- 5 tablespoons unsalted butter, melted
- 8 ounces semi-sweet chocolate chips
- 1/2 cup heavy cream
- 24 ounces cream cheese, softened
- 1/2 cup granulated sugar
- 1/3 cup unsweetened cocoa powder, sifted
- 1 teaspoon vanilla extract
- 1 cup heavy cream, chilled
- 1/3 cup powdered sugar
- 6 ounces bittersweet chocolate, chopped
Directions
Line the bottom and sides of a 9-inch springform pan with parchment paper.
Mix the Oreo cookie crumbs with the melted butter until fully combined.
Press the crumb mixture firmly into the bottom of the pan and refrigerate while preparing the filling.
Heat the ½ cup of heavy cream in a small saucepan until it just starts to simmer.
Pour the hot cream over the chocolate chips and let sit for 2-3 minutes.
Stir the chocolate and cream until smooth to create a ganache; set aside to cool for about 10 minutes.
In a large bowl, beat the softened cream cheese until smooth and creamy.
Add the sugar, cocoa powder, and vanilla extract to the cream cheese and mix until well combined.
In a separate bowl, whip the 1 cup of heavy cream with the powdered sugar until stiff peaks form.
Slowly beat the cooled ganache into the cream cheese mixture.
Gently fold the whipped cream into the cream cheese mixture until everything is smooth and fluffy.
Spread the cheesecake filling evenly over the chilled Oreo crust and smooth the top.
Refrigerate for at least 6 hours or overnight to set.
Frequently Asked Questions
How long does this Chocolate Dream No-Bake Cheesecake need to chill before serving?
This no-bake cheesecake requires a minimum chilling time of 6 hours to fully set the cream cheese and chocolate filling. For the best texture and easiest slicing, we recommend allowing it to chill overnight in the refrigerator.
Can I substitute the Oreo crumbs for a different cookie in this no-bake cheesecake crust?
While the recipe calls for 2 cups of Oreo cookie crumbs mixed with 5 tablespoons of melted butter, you can substitute them with graham crackers or another chocolate wafer cookie. Just ensure you use a similar volume and binding fat ratio for a firm crust.
What is the best way to store leftovers of the Chocolate Dream No-Bake Cheesecake?
Store any leftover Chocolate Dream No-Bake Cheesecake tightly covered in the refrigerator. Because it is a no-bake recipe, it maintains its best quality when kept chilled and should be consumed within 4 to 5 days.
